Any respectable southern man loves food, especially pimiento cheese hush puppies. Throw in some southern craft beer and I may overstay my welcome.
I was reading an article on Southern Living online about southern bloggers to follow and had run across Stacey Little’s, Southern Bite, page. There are several good southern food-type sites but Stacey’s is unique and I like his content and ideas. It seemed appropriate to give him some credit for showcasing recipes that we southern gents can follow and make while impressing the guys on poker night for that special belle.
RELATED: The Best Catfish Restaurant In the South
I grew up eating fried catfish and hush puppies at a wonderful family-owned restaurant near my hometown of Savannah, Tennessee. To be perfectly honest, Hagy’s Catfish Hotel makes the best hush puppies I’ve ever eaten. My mom and dad made superb pimiento cheese, so combing the two is a no-brainer for my taste buds.
Pimiento Cheese Hush Puppies
I’ve got one last trick up my sleeve. These Pimiento Cheese Hush Puppies. Y’all, they are amazing. Seriously. The pimiento cheese spread gives them the perfect pop of flavor and cheesy deliciousness. And while I grew up having hush puppies at fish fries and with seafood, they’re seriously perfect for just about any meal you’d serve regular cornbread with.
Click here to read the rest of the column.